Monday, June 23, 2014

Grilled Lobster recipe

How to cook Grilled Lobster with Miso Butter

 

Author:
Recipe type: Main, Entree
Cuisine: Asian
Serves: 2-4
IngredientsGrilled Lobster with Miso Butter #SundaySupper | www.kimchimom.com
  • 4 oz. butter, softened
  • 2 tablespoons red miso
  • 1 teaspoon kochugaru (Korean red pepper flakes)
  • 1 scallion, chopped
  • 2 lobsters (1½ to 2 pounds each)
  • Olive oil
  • Kosher salt
  • Freshly ground black pepper
InstructionsGrilled Lobster with Miso Butter #SundaySupper | www.kimchimom.com

Grilled Lobster Tails recipe

How to make Grilled Lobster Tails for 4 persons recipe


Ingredients
  • 8, 5 oz. lobster tails (if frozen, thaw)
  • 2 sticks unsalted butter
  • 2 teaspoons garlic scape, minced (or use two garlic cloves, minced)
  • 1 teaspoon dried, ground hot chili pepper
  • Salt and fresh ground black pepper, to taste
Directions

Lobster sale and events

Lobster & Clam Bake

Lobster Menu items include:
  • Cheese and cracker display - cocktail hour
  • Fresh crudites with cips - cocktail hour
  • Lobster


    Sweet New England jumbo sea scallops wrapped in bacon.

    Boston Lobster Bake Dinner for Four



    1 1/4 lb. Live Maine Lobsters clam chowder with oyster crackers includes: steel crackers,for napkins and all the extras!
  • Littleneck clams
  • Corn on the cob
  • Red bliss potatoes
  • Corn bread
  • Tossed salad
  • Beer and wine - cash bar
Available for $45.95 per person inclusive of gratuity. Children 12 and under are $13.95. Does not include 9 percent NH Rooms & Meals tax. More info


Lobster Roll recipes


Lobster Roll




How to cook the lobster roll recipe for four:Two 1 1/2 pound steamed lobsters meat removed from shells

Colossal Live Lobster 5-6 lbs.



Colossal five to six pound live lobster. Includes a steel cracker, fork, wetnap, and bib wrapped in a fine red and white checkered napkin.


Colossal five to six pound live lobster. Includes a steel cracker, fork, wetnap, and bib wrapped in a fine red and white checkered napkin.

1 tablespoon lemon zest
1/2 teaspoon freshly ground black pepper1 tablespoon finely chopped fresh basil1 tablespoon finely chopped fresh chives1 teaspoon coarse sea salt3 tablespoons homemade or store-bought mayonnaise2 tablespoons unsalted butter, melted4 lobster rolls, split8 cherry tomatoes, minced1 pinch Old Bay (you cannot forget this!)
Chop the lobster tail into 1/2-inch pieces and the claws in quarters and place in a large bowl. Combine it with the lemon zest, pepper, basil, chives, salt and mayonnaise. Stir until well combined. Let the lobster mixture marinate in the refrigerator for 30 minutes.

Meanwhile, butter the split rolls and toast them in a 350° degree oven until golden brown. Divide the lobster salad among the rolls. Sprinkle them with the cherry tomatoes and a pinch of old bay. Serve immediately.
Lobster Roll from Martha’s Vineyard
Makes 4 servingsTwo 1 1/2 pound steamed lobsters, meat removed from shells1 tablespoon finely chopped fresh chervil1 tablespoon finely chopped fresh tarragon1 tablespoon finely chopped fresh thyme1 tablespoon lemon zest1 tablespoon lemon juice1 small shallot, finely diced and sautéed

Lobster rolls sale

Maine Lobster Rolls

 
 
Lobster rolls Price: $12.19

Quantity in Stock:8999
Product Code: MLBR68PACK

 



 

Maine Lobster Rolls available by the 8 pack More info about the lobster rolls sale

LOBSTER ROLLS Place

Florida LOBSTER ROLLS Place

(386) 427-7475








Toasted on a Buttered Grilled New England “Nissen Roll”and Served Warm With Butter or Cold With Mayo.  Same Size Roll, But 1/2 the Lobster Meat.
  ($4 MORE FOR THE FULL ROLL GETS YOU TWICE THE LOBSTER MEAT) More info

Price: 279.00
1 1/4 pound live hard-shell Maine lobster per person,Clam Chowder with oyster crakcers and a lobster accessory pack.

Price: 389.95
1 1/4 pound live hard-shell Maine lobster per person,Clam Chowder with oyster crakcers and a lobster accessory pack.

Price: 89.95
This package features our one of a kind Lobster Mac and Cheese paired with some of the best Baby Back Ribs in the land.


Thursday, June 19, 2014

Lobster event

4th Annual Lobster Fest




When: Thursday, August 14
Time: 5 p.m. to 8 p.m. (or sell out)
Where: LaSalle Yacht Club

*Featuring a basket auction & live music by Tom Keefer and Celtic Cross*


Includes:
Whole Lobster
Chowder, Corn on the Cob, Sides & Dessert
Two Free Drink Tickets (Beer, Wine or Soda)
(Steak alternative available)


For more information, including sponsorship opportunities, contact Andrea Gray at 716-285-3403 x 2225 or 

Price: 279.00
1 1/4 pound live hard-shell Maine lobster per person,Clam Chowder with oyster crakcers and a lobster accessory pack.
Price: 389.95
1 1/4 pound live hard-shell Maine lobster per person,Clam Chowder with oyster crakcers and a lobster accessory pack.
Price: 89.95
This package features our one of a kind Lobster Mac and Cheese paired with some of the best Baby Back Ribs in the land.

Dockside BBQ Dinner for four

Price: 139.95
This package features our one of a kind Lobster Mac and Cheese paired with some of the best Baby Back Ribs in the land.

First Mate’s Pleasure Dinner & Smokes for Two

Price: 149.95
Two 2 pound live Maine lobsters, with all the accompaniments and handmade cigars,

First Mate’s Pleasure Gift Certificate

Price: 149.95
Two 2 pound live Maine lobsters, with all the accompaniments and handmade cigars,

The Best Lobster Rolls

5 of The Best Lobster Rolls, From The Experts

 
What can truly ignite the passions of New Englanders? Right up there with the Sox and the Pats: lobster rolls. Should they be made with claw meat, tail meat or both? A sparing hand with the mayonnaise, or a little more? Can a restaurant lobster roll ever compare with eating one by the water? Are the best little shacks in Maine or Massachusetts?

1 1/2 lb live Maine lobster & 8 oz. filet mignon and chilled extra large jumbocooked shrimp with fresh cocktail sauce.


Fresh shucked lobster tails, accompanied by our fork tender filet mignons.


Fresh shucked lobster tails,

Let’s start with the basics. A true lobster roll is an exercise in simplicity: Lobster is the star, thus it should be fresh, in ample portion and not obscured by other ingredients. A bit of mayonnaise to bind is the norm for cold lobster rolls; warm ones often forgo mayo for drawn butter. The classic bun is a side-split hot dog roll, with the white sides toasted in a bit of butter. Continue reading

Lobster deals

Lobster Roll Fridays @ St. John’s

Roll on down to St. John’s on Fridays this summer for Lobster Roll Fridays!
Lobster roll, chips, and water just $15! more info

Lobster event

Easton Republicans party at Lobster Steak and Bake ‘friend-raiser’lobsters-6.19.14-ec

The Easton Republican Town Committee held its annual Lobster and Steak Bake at Aspetuck Park on Saturday.

In addition to enjoying the great food, guests were able to speak with candidates running for office, including gubernatorial candidate state Sen. John McKinney, state Rep. Tony Hwang, who is running for the seat vacated by Mr. McKinney, state Rep. John Shaban, who is seeking re-election to his seat, and Probate Judge T.R. Rowe, who is also running for re-election. Continue reading.