Lobster recipe: Lobster Rollups

Lobster Rollups Recipe

Ingredients

2	cups	cold (cooked) Maine lobster meat
1-2	Tablespoons	scallions, thinly sliced
1	cup	Swiss cheese, shredded
1/2	cup	mayonnaise
2	teaspoons	fresh lemon juice
2	teaspoons	salt
		Dash pepper
4		flour tortillas
4	slices	bacon, cooked
		Fresh red or green leaf lettuce torn into pieces
1		tomato, chopped

How to cook  Lobster Rollups:


Combine lobster meat, scallions, cheese, mayonnaise, lemon juice, salt and pepper.

Warm flour tortillas in microwave between damp paper towels before assembling.

Spread lobster mixture evenly over each tortilla.

Place one slice of bacon, a few lettuce leaves and chopped tomatoes over lobster mixture.

Roll tortillas and serve.