Seafood Expo North America!
Crab Mac and Cheese
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In less than 24 hours Seafood Expo North America will be underway! The biggest seafood show in North America, which underwent rebranding this year, has formally been known as the International Boston Seafood Show. This is my favorite event of the year as nothing feels more
New England than gathering with 20,000 colleagues to talk about, eat and enjoy seafood. Being a seafood lover and having spent the last 6 years working in the seafood industry, it doesn’t get much better than this.
Or, maybe it does. The seafood show is also located right next to the New England Food Show where foodies of all types gather to learn, sample new products and engage in business. I am excited to see what kinds of new foods will be shown and attend the educational sessions that discuss topics such as food safety, business and of course craft beer!
To add to the fun and excitement, the Ipura Food Safety Blog is holding it’s 4th annual social media/blogging contest. It’s a really cool incentive to get people talking about the show and what issues the industry faces.
I am happy to be competing (and tweeting) alongside other notable Boston food bloggers such as Richard Auffrey, Lisa Johnson and Myrna Greenfield. I had a blast doing it last year and learned a lot. Even though I didn’t win, it was still a great experience. There are more participants this year and I look forward to seeing their magnificent conten.. Continue
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