Unique seafood free seminar in Fairhope
Seafood, seafood and more seafood is the focus of a unique seminar in Fairhope
By
David Holloway | dholloway@al.com
Oysters
will be the focus of a fun, informative seminar at the Windmill Market
in Fairhope, Ala. If you have any questions about every aspect of these
tasty bivalves, everything from producing to cooking, then this is the
place for you.
FAIRHOPE, Alabama – The
third in a series of quarterly events aimed at bringing seafood
producers, processors, scientists, chefs and consumers together over a
shared interest of the region’s bounty from the sea will be held tonight
(March 25) in Fairhope.
Tonight’s event, titled Seafood Savvy,
will put the spotlight on one of the best know and best loved aspects of
seafood from this region – oysters.
The seminar is free and open
to the public and anyone interested in learning more about oysters –
from harvesting to cooking – are invited to attend. The doors open at
5:30 p.m. and the program begins at 6 p.m. at the Windmill Market in
downtown Fairhope.Continue
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